One of my great grandma's favorite dishes

[jas_dekdee]

Guess what this dish is called. LOL

ก้อยเนื้อ aka "Goy Neua"

hahaha, am I right?

[ThuggieDuckie]

ก้อยเนื้อ aka "Goy Neua"

hahaha, am I right?

I'm not sure lol but in my hometown people call it ลาบเลือด LOL raw beef salad mixed with cow blood LOL

[ThuggieDuckie]

This dish is called หมกสมองวัว. My great grandma loved it. It's cooked like อู๋ปลา except that the main ingredient isn't fish but cow's brain.

[jas_dekdee]

I'm not sure lol but in my hometown people call it ลาบเลือด LOL raw beef salad mixed with cow blood LOL

hmm, my man calls it "goy neua" and a similar dish to that would be "laab dip" and its always eaten with isaan beef stew. HEHE!

[Sparky]

Guess what this dish is called. LOL

Looks like ''lab / lap'' with all those red onions.

[jas_dekdee]

Looks like ''lab / lap'' with all those red onions.

I suppose its "larb dip" aka "raw beef" you're talking about, I thought so too for my second answer after "goy neua" but thuggieduckie said it's "larb luerd".

seriously, haha I can't differentiate what's what between those 3 dishes if it's presented to me on the table. Is there a difference in how its made or what it's made with?

Care to share more Thuggieduckie?

[ThuggieDuckie]

I thinkt they are one and the same. People in different areas call it differently. A lil bit to Lab leurd, without cow's blood, you call it koy neua/lab dib lol.

[jas_dekdee]

oh... maybe its called differently by different provinces in Thailand, I heard chiangmai has it too.

oh oh i think i shud try the larb luerd u mentioned sometime when im back in thailand. hahaha